my husband's favorite: shortbread melties! teeny tiny shortbread cookies that melt in your mouth...<drool>
WARNING: you WILL eat waaay more than you think you will.
1 cup room-temp butter, creamed
2 cups flour
1/2 cup sugar
half bag semi-sweet chips
OR
1 cup room-temp unsalted butter
2 cups flour
1/4 cup sugar
1/4 teaspoon salt
half bag milk chocolate chips
roll into 1 inch balls and bake for 13 minutes at 350 degrees.
oooooh i wonder how these would be with blueberries...
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